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Bakers sign, St. Malo, Brittany, France, Europe
Glace fruit, market, Provence, France, Europe
Table set with a picnic lunch in a vineyard in Aquitaine, France, Europe
Bouzigues oysters, Chez Philippe, Marseillan port, Herault, Languedoc-Roussillon, France, Europe
French Brie cheese, France, Europe
Kugelhopfs, Alsace, France, Europe
Choucroute Garni, a selection of meat and sausages from Alsace Lorraine, France, Europe
Cheese on a market stall, Saint-Gervais-les-Bains, Rhone-Alpes, France, Europe
Foie gras, France, Europe
Cheese plate with traditional cheese from Normandy and Brittany, France, Europe
Snails at the market in Trouville were they sell sea food, Normandy, France, Europe
The art of the French patissiere, Tours, Loire Valley, France, Europe
Assorted French cheeses on a market stall, France, Europe ;
Cheese bacon and salad, France, Europe
Beef fillet with vegetables, France, Europe
Bouzigues oysters, crespeou, cochon terrine, chocolate fondant, Chez Philippe, Marseillan, Languedoc-Roussillon, France, Europe
Cassoulet de Carcassonne, by Chef M. Rodrigues, Hameau de Saint Martin, Montredon, Languedoc-Roussillon, France, Europe
Still life of bread, cheese, glass of red wine and sausage, picnic lunch on top of a wicker basket, in the Dordogne, France, Europe
High angle view of still life of brioche and fruit tart patisserie outside in a garden with geraniums and lupins, France, Europe
Still life of bread, glass of red wine, cheese and sausage, picnic meal on top of a wicker basket, in the Dordogne, France, Europe
A fruit tart in Normandy, France, Europe
Tarte flambee going into the oven, in France, Europe
French onion tarts and oven, France, Europe
Salad Grand Bleu, Le Grand Bleu restaurant, Bonifacio, island of Corsica, France, Europe