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Jars and tins of anchovies, Desclaux factory, Collioure, Roussillon, France, Europe
Pickled artichokes in a jar, Italy, Europe
Ginseng, Namdaemun Market, Seoul, South Korea, Asia
Sebadas (Seadas), Sardinian sweet fritters filled with pecorino cheese and covered with honey, Sardinia, Italy, Europe
Olive stall, Medina Souk, Marrakech, Morocco, North Africa, Africa
Kumari (living goddess) festival, Durbar Square, Kathmandu, Nepal, Asia
Black cherry jam and kirsch, Switzerland, Europe
Local produce for sale, Pienza, Tuscany, Italy, Europe
Spices at the Aswan spice market, Egypt, North Africa, Africa
Faience pottery, Moustiers-Sainte-Marie, Alpes-de-Haute-Provence, Provence, France, Europe
Dated 1856, these clay jars called tinajones, were used for storing liquids and foods, now lying in the gardens of what was originally the villa of Jos
Close-up of pots, boxes and woven textiles for sale outside shop, Guadalupe Street, Sante Fe, New Mexico, United States of America, North America