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Dessert Collection

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Dessert Collection: Colomba cake (dove cake) with cream sauce, an Italian speciality for Easter Day
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Dessert Collection: Basbousa, Egyptian semolina cake, Middle Eastern food, Egypt, North Africa, Africa
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Dessert Collection: Biscotti di Prato (biscuits of Prato) (cantuccini), traditional almond biscuits
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Dessert Collection: Konafa (kadaif) (Kanafeh) or knafeh or kunafeh or kunafah, an Arabic sweet made of very fine
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Dessert Collection: Crostoli (Grostoli) (Sweet fritters), Italian Carnival cakes, Veneto, Italy, Europe
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Dessert Collection: A variety of Thai sweets, made from coconut cream, egg yolk and sweet tapioca
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Dessert Collection: Panforte of Siena, a traditional fruit and nut cake for Christmas, Tuscany, Italy, Europe
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Dessert Collection: Close-up of chocolates
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Dessert Collection: Brazilian lime jelly, Brazil, South America
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Dessert Collection: Fried Gofio, flour of roasted and ground cereal, in shape of brownies with ice cream
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Dessert Collection: Medinet Habu Temple near Luxor from a hot air balloon, Thebes, UNESCO World Heritage Site, Egypt
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Dessert Collection: The Pyramid of Khafre and the Great Pyramid in Giza, UNESCO World Heritage Site, near Cairo
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Dessert Collection: Fried coconut-milk dessert, Damnoen Saduak Floating Market, Thailand, Southeast Asia, Asia
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Dessert Collection: Papaya and mango pancakes, Damnoen Saduak Floating Market, Thailand, Southeast Asia, Asia
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Dessert Collection: Food and drink, Gothenburg, Sweden, Scandinavia, Europe
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Dessert Collection: Patisserie display, Brugges, Belgium, Europe
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Dessert Collection: Croccante, a nut crisp sweet typical of many areas of Italy, made from sugar and almonds
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Dessert Collection: Ciambella marchigiana, a ring cake with pinenut filling and eggs
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Dessert Collection: Cassata siciliana, a traditional cake covered in marzipan, Sicily, Italy, Europe
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Dessert Collection: Pupa, cavallo e cuori, (doll, horse and hearts), Italian biscuits for children on Easter Day
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Dessert Collection: Ciaramicola, an Umbrian cake for Easter Day, Umbria, Italy, Europe
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Dessert Collection: Pinza cake, an Italian dish for Easter Day, Trieste, Friuli-Venezia Giulia, Italy, Europe
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Dessert Collection: Baklava, sweet pastry made of layers of filo pastry filled with chopped nuts
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Dessert Collection: Castagnaccio, pie of chestnut flour with raisins, rosemary and pine nuts
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Dessert Collection: Belgian waffle shop, Brussels, Belgium, Europe
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Dessert Collection: Meknes288
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Dessert Collection: Sweets for sale in the souk of Meknes, Morocco, North Africa, Africa
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Dessert Collection: Bossche Koek, Hertogenbosch (Den Bosch), Netherlands, Europe
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Dessert Collection: Ice cream in Siena, Tuscany, Italy, Europe
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Dessert Collection: Ramadan pastries, Jerusalem, Israel, Middle East
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Dessert Collection: Ramadan cakes and pastries, Jerusalem, Israel, Middle East
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Dessert Collection: First Holy Communion cake, London, England, United Kingdom, Europe
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Dessert Collection: Diwali sweets for sale in Jaipur shop, Rajasthan, India, Asia
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Dessert Collection: Muslim woman offering Ramadan pastries
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Dessert Collection: Taralli al naspro (Sweet Taralli) (Carnival Donuts), Italian Carnival Cakes
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Dessert Collection: Frittole (Fritole) (sweet fritters), Italian Carnival Cakes, Venice, Veneto
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Dessert Collection: Carnival cakes, Italy, Europe
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Dessert Collection: Cattas sweet fritters, Sardinian Carnival cakes, Sardinia, Italy, Europe
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Dessert Collection: Tortelli alla milanese (fritters Milanese style), Milan Carnival cakes
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Dessert Collection: Panzerotti alla marmellata (jam panzerotti), Italian Carnival cakes, Valle d Aosta
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Dessert Collection: Traditional Turkish Baklava for sale, Spice Bazaar, Istanbul, Turkey, Europe
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Dessert Collection: Baklava for sale, Istanbul, Turkey, Europe
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Dessert Collection: Desserts on display in one of Khartoums 5-Star hotels
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Dessert Collection: Typical Turkish desserts of baklava
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Dessert Collection: Bowl of strawberries and cream
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Dessert Collection: Studio shot of chocolates
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Dessert Collection: Slices of melon
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Dessert Collection: Torta Briaca (Drunk Cake)


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