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Confectionery, Neuhaus store, Brussels, Belgium, Europe
Preparing bisciola, typical bread of Valtellina, with raisins, walnuts and figs, Lombardy, Italy, Europe
Basket of Bisciola, typical Italian bread made with walnuts, raisins and figs from Valtellina, Lombardy, Italy, Europe
Walnuts for sale at Capo Market, a fruit, vegetable and general food market in Palermo, Sicily, Italy, Europe
Croccante, a nut crisp sweet typical of many areas of Italy, made from sugar and almonds, hazelnuts or walnuts. Italian gastronomy, Italy, Europe
Dates, walnuts and figs for sale in the souk of the old Medina of Fez, Morocco, North Africa, Africa
Produce of Perigord, Le Bugue market, Dordogne, Aquitaine, France, Europe
Walnut grove, Mallorca, Balearic Islands, Spain, Europe
