Orecchiette (little ears), a type of pasta of Apulia, with broccoli rabe and salted fish

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Orecchiette (little ears), a type of pasta of Apulia, with broccoli rabe and salted fish

Orecchiette (little ears), a type of pasta of Apulia, with broccoli rabe and salted fish (Orecchiette con cime di rapa), Italy, Europe

Media ID 3763836

© Nico Tondini

Apulia Bowl Dinner Fish Food Food And Drink Fork Garlic Healthy Healthy Eating Italian Food Lettuce Meal Olive Oil Pasta Plate View From Above

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